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06/16/2016
Delicious Gluten Free Protein Powder Fudge
Going gluten free can be a real challenge, especially if you love baking. With a little creativity, though, and a carefully selected gluten free protein powder, you don't have to go without. And, just to prove it to you, try out this recipe for gluten-free protein powder fudge.
As a bonus, this recipe can easily be made vegan by picking a plant-based protein powder instead of whey.
- 4 oz unsweetened chocolate, melted
- 6 to 8 medjool dates, pitted and softened in hot water
- ½ cup tahini
- ¼ cup maple syrup
- 2 tablespoons milk (of choice)
- 1 teaspoon vanilla extract
- ½ cup Naked chocolate protein powder of choice
- ⅛ teaspoon salt
- ⅛ teaspoon espresso powder
